LAVVA Kitchen and Bar

0 reviews

Contact

Address:
1013 Broadway Avenue,SK
Saskatoon S7N 1C1
SK
Canada
Phone number:
(306) 653-0000
WebSite:

OPEN HOURS

Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:03
Sunday
11:00 - 23:00

Accepted payments

Maestro payment accepted Visa payment accepted American Express payment accepted Cash payment accepted Diners payment accepted Euro/mastercard payment accepted Mastercard payment accepted Paypal payment accepted

Location on map

Nearby companies

Yamaha Piano Centre
Distance: 10 m
Saskatoon Conservatory of Music
Distance: 10 m
Saskatoon Optical Services
Distance: 30 m
Clans on Broadway
Distance: 30 m
Herbs 'N' Health Foodport
Distance: 30 m

Company description

Lavva Kitchen + Bar is a premium restopub serving an eclectic mix of decadent dining and casual conversations. Pioneered by Chef Ioannis Kolydakis, Lavva boasts an unmatched caliber of food and service–serving eats that are 80% scratch.

Conveniently found on historical Broadway Avenue, Lavva combines a comfortable family-friendly environment with modern, trendy appeal. Whether you’re seeking simple appetizers, savoury seafood, exotic bowls, or a mouthwatering burger, you can rest assured that Chef Ioannis Kolydakis’s creations will leave you-and your company -completely satisfied.

Centrally located in Paris of the Prairies, Lavva Kitchen + Bar is Saskatoon’s choice for meticulously cultivated cocktails + delectable dining.

More details

About Chef
Behind the Aroma: Chef Ioannis Kolydakis Kitchen Manager with over 15 years of experience in the hospitality industry. Excellent interpersonal, networking, and leadership skills. Able to solve problems under pressure and work effectively on a team. Experienced working on computers and ordering online through Sysco, GFS, and Pratts. Education Technical Vocational School of Culinary Art, Greece Experience Kitchen Manager Mano’s Restaurant and Lounge, Saskatoon Manage the kitchen including all cooks and dishwashers. Control labour costs and responsible for all ordering online and in person. Prepare meals and ensure the quality of all food exiting the kitchen. Sous-Chef Elounda Beach Hotel, Greece Responsible for preparing food and ensuring the quality of all meals. Managed all orders for the kitchen. Cook and Server Remezzo Restaurant, Greece Family owned business that served locals and tourists. Waited on tables and assisted in the kitchen. Provided excellent customer service.
Events
Lavvabar is an Ideal Private Dining Restaurant In Saskatoon For Parties, Celebrations & Events
Online Order
Order food online from skipthedishes

Reviews

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